Place Category: Restaurants
Located in San Francisco’s wonderful Mission District, Tawla serves Eastern Mediterranean food that stays true to its origin. Their menu changes daily and is focused on the less known edibles of the region. Bringing forth the common cuisine of Turkey, Greece, the Levant and Iran, a commonality driven by regional proximity and a shared history. Their dishes are made with seasonal produce, and locally sourced, sustainably raised and caught meats and seafood.